How to Age Film for a Distressed Look, or: How NOT to Store Your Film
A few years ago, I saw an article on water-damaged film that claimed the damage was due to bacteria and fungus eating the film. Having a bit of experience with fungus and bacteria from various scientific projects over the years, I thought I would explore this topic. Could I speed up the process? I also wanted to know which film aged the fastest, and was bacteria or fungus really responsible for the damage?